Everyday menu | lepetitmitron

Please place all orders at least 48 hours in advance.

Thank You.

484.562.0500

Breakfast Items

Croissant ~ $2.75

Chocolate croissant ~ 3.oo

Almond croissant ~ $3.70

Almond chocolate ~ $3.85

Cheese croissant ~ $3.00

Lemon cookie ~ $2.95

Raspberry cookie ~ $2.85

Cinnamon danish ~ $3.00

Raisin danish ~ $3.00

Fruit danish ~ $3.00

Amandine ~ $4.15

Amandine with raspberries ~ $4.15

Amandine with blueberries ~ $4.15

Peach tart ~ $3.95

Pear tart ~ $3.95

Apple tart ~ $3.95

Beignet (chocolate hazelnut, raspberry

or Apricot Jam ~ $2.75

Individual Pastries

Eclairs ~ $4.95

vanilla, chocolate, lavender, raspberry, pistachio,

Opéra ~ $5.25

hazelnut biscuit,chocolate ganache & coffee butter cream

Fresh fruit tart ~ $5.25

with seasonal fruits

Lemon tart ~ $5.25

sugar dough shell with lemon curd

Raspberry Chibouste ~ $5.75

sugar dough shell, raspberries & orange chibouste cream

Apple Caramel Chibouste ~ $5.75 (seasonal)

sugar dough shell, apples in Calvados & caramel chibouste cream

Maple Chibouste ~ $5.75 (seasonal)

sugar dough shell, pear reduced in maple syrup & maple chibouste cream

Hérisson ~ $5.25

sugar dough shell, almond cream, & chocolate ganache
Petit Panier ~ $5.25

hazelnut butter cream & chocolate ganache

Cookies & Minis (advance notice needed)

Sablé ~ $2.10

Madeleine ~ $1.60

Coconut Macaroon ~ $2.30

Coconut Macaroon covered w/chocolate ~ $2.60

Meringue, Plain ~ $2.55

Meringue, with Chocolate ~ $3.00

Petits Fours ~ $2.10 each

fruits tarts, opéra, éclairs, cream puffs, etc.

Mini Croissants ~ $1.80

Mini Chocolate Croissants ~ $1.90

Mini Danish ~ $1.90

Mini Beignet (chocolate hazelnut or mixed berry) ~ $ .80

Large Cakes

Royal hazelnut biscuit, chocolate mousse, & crunchy praline